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If you've ever wondered what exactly a martini is, you're not alone. You've got questions, we’ve got some answers (and 40 ...
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Chowhound on MSNThe Best Liquor Ratio To Use If You're Trying Out A Bourbon MartiniSwapping the gin or vodka with bourbon for a sweeter, smokier, and richer take on a martini? See the expert recommended ...
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The Urben Life Blog on MSNPickle MartiniThis dill pickle juice martini recipe combines gin or vodka with tangy pickle brine and dry vermouth for a fun twist on the ...
Food & Wine on MSN12d
When to Shake and When to Stir, According to Bartending ExpertsIf you want to make better drinks, you need to understand why some cocktails are shaken, others are stirred, and when to ...
Now, pickle juice has been making its way into all kinds of cocktails, from margaritas to martinis to micheladas. The pickle ...
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Eater NY on MSNAfter Nearly a Decade, the Waldorf Astoria Has Reopened — With Three New RestaurantsThe three new restaurants replace La Chine (formerly Oscar’s Brasserie), Bull and Bear Steakhouse, and the bar version of ...
But in order to determine if you’d want one in your fantasy garage, I was allowed to have a brief stint behind the wheel ...
This winter, discover elegant Haku Vodka martinis paired with inventive snacks that celebrate Japanese rice craftsmanship.
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Eater DC on MSNHow the Lychee Martini Made a Full-Blown Comeback in D.C.You haven’t gotten in a time machine, and your eyes (and tastebuds) do not deceive you — the lychee martini is back, and this ...
Store sake in a cool, dark place away from strong light. Refrigeration is only necessary for unpasteurized sake, though ...
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