After the rinse, Beal suggests filling a large bowl or a clean sink with enough water to submerge the corn. Add about 1 to 2 ...

Key Takeaways • For mess-free shucking, microwave corn husks and all. • Microwave two ears of corn for six minutes, three ...

First, remove the cornsilk and husk after soaking the ears in water but before grilling, then serve the corn with Chili-Cumin Butter.

The weather is heating up, which means we're ready for a cookout! When shucking corn before throwing it on the grill, use ...

Push the corn upwards, and it will easily slip out of the husk. All that pesky, sticky silk? That stays in the husk, and you’re left with a clean ear of corn, ready to grill, boil, or sauté on the ...

When eating dinner at my mother’s house in the summertime, I can always expect my main course to come with a side of corn on the cob. This simple vegetable is nearly foolproof to make, whether it's ...

I cook on high pressure for 3 minutes, then manually release it. Once the corn is cool enough to handle, you can simply peel off the husk—and all the silk will follow. The corn is tender, but still ...

Chef Ashish Alfred, who co-hosts the show Bar Rescue, is also #TeamBoiling. “If you actually want to taste the corn, boiling ...

The summer of 2022 was peak sweet corn for me. Not only had Corn Kid become a mini sensation, but I was also neck deep in ...

According to the 2024 Wisconsin State Agriculture Overview, there were 52,000 acres of sweet corn harvested in Wisconsin.