Whether you're passionate about no-waste cooking or simply love autumn and its associated flavors, you're bound to love this drink made from apple peels.

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. My great-grandmother was the culinary bomb when I was 7 because she ...

You don't need to buy a load of fresh fruit to make jam, simply store up fruit peels and use those for a unique, versatile, ...

1. "Use root vegetable peels mixed with cheese (Gouda, Parmesan, anything hard) to make a ravioli filling. Make it even easier by using wonton skins as pasta sheets." —Paul Reilly, Beast + Bottle ...

Instead of allowing these autumnal gems to go to waste, utilize them in all of their shades, variations, and flavor profiles: baked goods, ciders, juices, savory applications, jams, apple butters ...

Discover how apple peel powder provides powerful antioxidants, natural acids, and collagen support for brighter, ... This humble kitchen waste product is packed with antioxidants, ...

Remove the cores and peels (you can compost), then cover and place the jar back inside the pantry for another 2 weeks. You now have apple cider vinegar to use in your cooking, salad dressings ...

You may have heard of "nose to tail" eating, a movement focused on consuming a whole animal to avoid waste. But if you're vegetarian, not to worry. There’s a similar effort using all parts of a ...

What do peels, bones and apple cores have in common? They can be turned into meals! Read for more tips on zero-waste cooking. Photo credit: Depositphotos.

Apple peel and beer waste are among the recycled materials now being used to make the bags of Hong Kong label Doughnut. Doughnut Philippines Brand Manager Luigi Wilwayco recently unveiled the ...