Apple Pie Cinnamon Rolls are the best of both worlds in one bite! This easy 30-minute recipe uses canned cinnamon rolls for ...

In the meantime, peel, core and chop the apples and heat them in a pot with 1 tablespoon water, 1 tablespoon cinnamon, lemon juice, and nutmeg on low heat for 15 minutes or until soft. Remove from ...

When the rolls have risen enough, bake until they’re golden brown and a thermometer inserted in the center reads 190o-200o, about 30-35 minutes (depending on how wet the apple filling was, this ...

Al Hebert and Stacey Dempsey of The Frosted Apron are in the kitchen preparing a tasty dessert. Today for the Monday Mangé, ...

2. Set the mixer to speed 3 and begin adding the butter in tablespoons chunks, allowing the butter to fully blend in before adding the next nub.

2. Melt 2 tablespoons unsalted butter in a large skillet over medium heat. Add the apple mixture cook, stirring often, until the brown sugar begins to melt.

2. Try your hand at taquitos. While apple pie filling has an inherent sweetness, you can always opt to dial back on the sugar content and veer into savory territory.