There’s nothing like warm apple and cinnamon to make donuts feel extra cozy. I baked up these sweet treats and couldn’t wait to share the recipe — perfect for snack time or breakfast!

Sometimes food perfection hides in plain sight, and that’s exactly the case with the legendary apple fritters at Baker’s Pride Bakery in Savannah, Georgia. While tourists flock to the city’s famous ...

Summer’s just not summer without a backyard barbecue, and the combination of cold drinks and delicious food just can’t be ...

While the shoofly pie rightfully claims the throne, Dutch Haven offers a supporting cast of Pennsylvania Dutch specialties worth exploring. Their root beer provides the perfect beverage pairing, its ...

Matt Palise is the director of Red Rich Fruits. Today, Matt is talking about the top seasonal fruit + why apples are so ...

An Iowa bakery has ranked among the best doughnut shops for the second year in a row for its "good old-fashioned delicacies." ...

Make your summer gatherings unforgettable with these easy, crowd-pleasing potluck recipes. From casseroles to fresh salads, ...

Barbecue menus for the Fourth can turn real cheesy real quick. And between cocktails, appetizers, side dishes and a hot dog ...

Heat duck fat in a large, high-sided skillet over medium-high. Add apples, and cook, stirring occasionally, until browned on all sides, about 6 minutes. Add butter, and swirl skillet to melt. Stir ...

Preparation Pesto Step 1 Place rack in center of oven; preheat oven to 350°. Toast ½ cup pine nuts on a rimmed baking sheet, tossing once halfway through, until golden brown, 5–7 minutes ...