News

In this column, For the Love of Dirt, a passionate amateur gardener shares her experiences, tips and resources for growth inside and outside the garden.
Learn how to make these satisfying and adorable animal cakes — a sleepy bunny carrot cake and a playful panda drip cake! 🐰🐼 Perfect for kids’ birthdays, themed parties, or dessert lovers ...
AI holds promise for animal welfare and plant-based food innovation The technology could help us rethink our relationship with animals and protect Minnesota’s treasured animal ecosystems.
Restaurant chains' growing use of meat alternatives saved the equivalent of 700,000 animals in 2021, according to World Animal Protection research.
Explore the most potent Indica strains that promise longer-lasting and flavorful effects for relaxation and calmness, helping you to unwind at the end of the day.
A higher plant-to-animal protein ratio was associated with lower risks for CVD and CAD among adults in three ongoing U.S. prospective cohort studies, according to a study published in the American ...
Eating a diet with a higher ratio of plant-based protein to animal-based protein may reduce the risk of cardiovascular disease (CVD) and coronary heart disease (CHD), according to a new study led ...
Regularly eating more plant-based than animal protein may significantly lower your cardiovascular and coronary heart disease risk.
Researchers had given up on achieving photosynthesis in animals, Professor Sachihiro Matsunaga told Newsweek, but that didn't stop him and his colleagues.
Researchers found that animal milk supports a richer and more diverse gut microbiota than plant-based alternatives, which may sometimes encourage harmful bacteria.
Consuming more fats from grains and vegetables may help you live longer, compared with more fats from dairy and eggs, a new study suggests.