Low moisture content and higher levels of acid are essential to preserving meat, Inada explains. "Not all salami is the same—the results, including the ability to be shelf-stable, depend on the ...

Like a good summer movie, a great sandwich should be full of delightful familiar ingredients sparked with a few good ...

1. In a large bowl, combine cabbages, carrot, green onions, jalapeno and cilantro. 2. In a separate bowl, whisk together mayo ...

"On the other hand, it could also be the expectation of another taco that is calming the markets. ‘Trump always chickens out’ has become a catchphrase among traders and describes the fact that Trump ...

Put the double cream in a chilled bowl and beat until it thickens. It should be firm enough to sit in soft mounds and it ...

Farrell and Villaseca ranked the top 10 deli meats by sales in the U.S., focusing on sodium content, protein, fat and overall ...

From a fiery porcini lasagne in Tuscany to a vibrant Caprese salad on the shores of Capri, Ixta Belfrage celebrates the ...

The North Penn region of southeastern Pennsylvania is a vibrant hub for food lovers, with a growing appreciation for quality meats and artisanal flavors. Among the standout delicacies gaining ...

The deli case stretches on forever, filled with colorful antipasti and meats hanging like delicious curtains. Their famous Godmother sandwich packs genoa salami, prosciutto, mortadella, capicola, ham, ...

In 1968, children’s author Eric Carle published his first book, 1,2,3 to the Zoo. A year later, he published the childhood ...