Stir the rice and sliced peppers into the pan, then add the stock and saffron. Cover with the lid and transfer to the oven for 25min. Remove the pan from the oven and leave to rest, covered, for 5min.

This one-pot chicken and rice is the ultimate comfort meal! Simple, quick, and full of flavor – perfect for busy weeknights.

Get ready to fall in love with these mouthwatering Cajun classics that’ll have everyone asking for the recipe.

Don't come empty-handed to those summer potlucks! These easy recipes for pasta salads, potato salads, grillables, and ...

Served with a zesty, sweet and fresh pineapple salsa and your choice of rice or flatbreads, this delicious jerk chicken is the perfect summer meal to enjoy on a sunny evening with friends and family.