Grandmama's Homemade Vinaigrette only takes four ingredients, which I always have in my pantry anyway. Oil (whatever you have ...

For a single-serving salad, I use one to two tablespoons of each. You can adjust this ratio to suit your tastes. If you find the dressing is too thick, you can thin it out with a bit of water.

Potato salad is easily among the most variable recipes. There's even an unexpected way to use pickle juice to elevate potato ...

Dolly Parton's Broccoli Salad combines raw broccoli, sweet onion, bacon, pecans, and raisins with a sweet-tart mayo-based ...

I like to prepare the salad dressing first so the flavors can develop while I prepare ... I leave the cranberries whole, but you could also use dried cherries, raisins, or even fresh grapes for a ...

A salad dressing sold at Trader Joe's locations in 17 states and Washington, D.C., has been recalled because of a "labeling error." The U.S. Food and Drug ...

Two icons — the wedge salad and green goddess dressing — can be found in this ... This traditional Tuscan bread salad was designed to make use of stale bread. Here food writer Samin Nosrat ...