If you get a craving for a large bowl of delicious spaghetti but are short on pasta sauce, you can turn to other ingredients ...

Tomato bisque is creamy, comforting, and luxurious, and these qualities make it ideal for turning into a tasty sauce for pasta. Here's how to do it.

As my soup and pasta cooked on the ... I usually skip tomato soup because I've always found its texture and flavor lacking, but Garten has proved it can deliver both with this recipe.

You can use tomato paste for tomato sauce, chutney, or soup and as an umami boost to a ... Make it five ingredients with the pasta of your choice. Grace Parisi blends sun-dried tomatoes, garlic ...

This cheap, quick and easy soup is based on an Italian classic: Pasta e ceci. If you’ve got any fresh herbs to hand, sprinkle a small handful over each bowl of soup before serving. Flatleaf ...

Canned tomatoes are a pantry staple ... Add this to the base of your Neapolitan-style pizza, tomato soup, or as a starter for sauce—and you’re winning.

The rich, spicy paste-like mixture can be spread on crusty bread, though it’s more commonly diluted and used as a soup base or pasta sauce ... A combination of deeply browned tomato paste and canned ...