A James Beard Award-winner and one of Seattle’s most renowned chefs, Renee Erickson, has plans to open three new restaurants ...

A beloved bread bakery was just named best in the state for its baguettes, focaccia, Cubano roles, Old World rye and more. Here's what set them apart.

A familiar face returns to the Hostess City to pursue a new venture.Roberto Leoci is a James Beard Award-nominated chef who ...

Phila Lorn and his wife Rachel along with partner Jesse Levinson opened Sao on East Passyunk Avenue in September. It is the ...

Celebrity event planner Marcy Blum and James Beard Award-winning chef, restaurateur, and author Kwame Onwuachi teamed up for ...

"Making simple cakes, cakes I’ve come to think of as anytime cakes, has created lasting memories for me and the people I love ...

James Beard Award winner and restaurateur Ellen Yin, has opened a new bakery and classroom in Old City, writes Molly McVety ...

Chicago is well-known for its excellent food scene, including this hole-in-the-wall barbecue joint that recently won a James ...

Clover Hill, the restaurant that had been home to Charlie Mitchell, who is now head chef at Saga in Fidi, appears to have ...

After nine years, Urban Hearth will leave its 24-seat space at 2263 Massachusetts Ave. and relocate and expand to the heart ...

Union Square was founded in 1985 by Meyer, a restaurant owner and St. Louis native. It has 14 restaurants in New York City, ...

James Beard semifinalist Kristin Butterworth to lead Cork & Crust, a new Italian restaurant coming to The Oaklander Hotel.