This delicious white and dark chocolate bark recipe is truly decadent with the flavor of coffee and the addition of macadamias, ... Mix 1/2 c of the nuts and the coffee into the dark chocolate.

This simple chocolate bark recipe from chocolatier Jacques Torres only requires a few ingredients: best-quality dark chocolate, roasted whole almonds, and salted roasted sunflower and pumpkin seeds.

Valentine’s Day is around the corner, so here is simple recipe for chocolate bark with nuts for you to play with. ... 8 ounces dark chocolate; 1/4 cup heavy cream; 1/4 teaspoon ground cinnamon; ...

This super-chunky dark chocolate bark from chocolatier Jacques Torres only requires a few ingredients — dark chocolate, roasted whole almonds, and salted roasted sunflower and pumpkin seeds. Get ...

Dates: I highly recommend using Medjool dates.They are large, soft, and have a rich, caramel-like flavor that makes the best base for this bark. If you can only find smaller, drier dates like ...

Pecans, with their rich and buttery flavor, are a versatile ingredient that can elevate a variety of dishes. From sweet to ...

Nuts will add another layer of crunch. ... which is especially nice if you're using dark chocolate. Chocolate bacon bark -- in theory -- can be stored for up to a week in the fridge, ...

Dark chocolate bark with nuts and seeds: Melt dark chocolate and spread it on a baking sheet, then top with nuts, pumpkin seeds and dried fruit. Let it harden, ...