This delicious white and dark chocolate bark recipe is truly decadent with the flavor of coffee and the addition of macadamias, ... Mix 1/2 c of the nuts and the coffee into the dark chocolate.

Dates: I highly recommend using Medjool dates.They are large, soft, and have a rich, caramel-like flavor that makes the best base for this bark. If you can only find smaller, drier dates like ...

This simple chocolate bark recipe from chocolatier Jacques Torres only requires a few ingredients: best-quality dark chocolate, roasted whole almonds, and salted roasted sunflower and pumpkin seeds.

Pecans, with their rich and buttery flavor, are a versatile ingredient that can elevate a variety of dishes. From sweet to ...

This super-chunky dark chocolate bark from chocolatier Jacques Torres only requires a few ingredients — dark chocolate, roasted whole almonds, and salted roasted sunflower and pumpkin seeds. Get ...

Valentine’s Day is around the corner, so here is simple recipe for chocolate bark with nuts for you to play with. ... 8 ounces dark chocolate; 1/4 cup heavy cream; 1/4 teaspoon ground cinnamon; ...

Craving something sweet without turning on the oven? These no-bake chocolate desserts are rich, easy, and totally ...

Nuts will add another layer of crunch. ... which is especially nice if you're using dark chocolate. Chocolate bacon bark -- in theory -- can be stored for up to a week in the fridge, ...

Ingredients 375g dark chocolate (we used Whittaker's 72 per cent cocoa solids) 100g crystalised ginger, roughly chopped 75g pistachio nuts, roasted*, roughly chopped ...