Extracting the alcohol from a wine can also remove richness and body from the finished product. But these 10 producers have ...

In recent years, mocktails have graduated to more sophisticated bar menu names like “spirit-free” and “zero-proof”—but the ...

Beginning as regular, less-than-stellar white wines, their alcohol ... sparkling wines are on the verge of staple status for celebrations, offering complexity and sophistication without the ...

Fancy a glass of crisp white wine or a fruity rosé without the ... Try this alcohol-free alternative that has notes of pears and apples and tastes just like a sparkling wine.

The EU executive's plan also calls for changing the current technical rules around de-alcoholisation to make it easier to produce low-alcohol sparkling wines and to extend the categories of wine ...

In the méthode traditionnelle, or “traditional method” of making sparkling wines ... First, a regular, still wine is made by fermenting the sugar in the grapes into alcohol. Then winemakers take this ...

A new study reveals that Americans are drinking less wine than previously ... are turning to alcohol-free options that offer the social experience of drinking without the health downsides ...