Bread cheese sounds too good to be true, but it's actually a Wisconsin tradition that dates back 200 years to a Finnish custom. Here's how to enjoy it.

It’s crafted for us by master cheesemakers in Wisconsin, who take blocks of rich, thick, cow’s milk cheese, cover them in garlic powder, then bake them to a beautifully golden-brown hue ...

While Wisconsin may be better known for its cheese, the Sheboygan area's hard bread rolls are a beloved local classic that make for an iconic brat bun.

Almost everything is produced in Wisconsin, and the selection is ever-changing. Each week, Mars sells about 1,000 pounds of cheese curds, but there are plenty of less-conventional dairy products ...

Today, Joe is making a Wisconsin favorite, they’re called “Wisconsin Cheese Fries”. It’s basically like a combination of thin crust pizza, cheese sticks and garlic bread. Watch the video ...

Madison, WI, March 10, 2025 (GLOBE NEWSWIRE) -- Wisconsin’s cheesemakers showcased their unmatched expertise at the 2025 U.S. Championship Cheese Contest®, earning the highest number of Best of ...