Restaurant-Quality At Home: Mussels in white wine sauce sounds like a restaurant menu item, right? But you can totally make ...

Tender mussels simmered in a fragrant white wine, garlic, and herb broth this recipe is simple, elegant, and packed with coastal flavor. Perfect with crusty bread and a glass of wine, it’s a ...

Add the creamed wild garlic and bring the sauce back to the ... Add the drained mussels to the pot and immediately add there maining 200ml of white wine. Place a tight-fitting lid on the pot.

Mussels in a buttery white wine and herb sauce make for a quick, easy and impressive starter. Serve with crusty bread. Clean and debeard the mussels. If any mussels are opened, tap them lightly on ...