Gov. in talks to change name of this famous steak cut “The Texas House is raising the steaks today, and we have a bone to pick with anyone who disputes that the tomahawk ribeye is the most ...

Sure, steak stones look cool, but it can be hard to know whether they're worth the investment. Here's what an expert has to ...

King, however, said his preferred choice of the tomahawk ribeye — a steak cut from the beef rib with a long, protruding bone resembling a tomahawk — is a more fitting cut of beef to represent ...

Lawmakers in the Texas Legislature have begun discussing making the Tomahawk ribeye the official steak of Texas ... Agriculture to promote the specific cut and support the state's beef industry.

It presents Wagyu beef combined with dry-aged tomahawks within their prime cuts selection alongside multiple side dishes. The location is open for dinner seven days a week. Papi Steak is known for ...