4 garlic cloves, chopped ; 50g flat-leaf parsley leaves ; 65g coriander leaves; 75ml extra-virgin olive oil (not Tuscan as it ...

This oily, tangy green sauce (yes, chimichurri looks a little like pesto) hails from Argentina. It's made with parsley, ...

Per serving, with 1/2 teaspoon kosher salt total (without Aji Amarillo Hot Sauce): 464 calories (percent of calories from fat, 65), 40 grams protein, trace carbohydrates, trace total sugars, trace ...

Made of fresh chilies, Pico Sauces’ Bhut Jolokia Sauce and Green Chilli Sauce are spicy, flavourful and oh-so-satisfying. They pair best with kebabs, sandwiches, pizzas, Mexican cuisine and ...

When ordering in a New Mexico restaurant, you'll be asked "Red or green?" This refers to red or green chile, and was made the official state question in 1999.

Earlier, most Bengali and Indian households stored two essential sauces in the fridge — the tomato sauce and the green chilli sauce Shutterstock If you are a ’90s kid, you’ll remember how most Bengali ...

Green chile has been named the top iconic American food in a poll put out by 10Best.com and voted on by USA Today readers. ... “Green chile sauce, made from state-grown chile peppers, ...

Green chilli sauce is the perfect accompaniment to every snack. Here's how you can make it at home quickly and easily. ... Made with green chilli mixed with some strong spices, this side dish is a ...