you'd be surprised to learn about just how many Chinese recipes are vegan or vegetarian-friendly. Tofu is heavily used in Chinese cuisine, and with a little tweaks, you can extract maximum flavor ...

To wit: What is the point of a plant-based dish ... The fact it’s vegan is beside the point; its appeal is inherent. Sustainability harder in Asia Chinese cooking, Wood said, suits a plant ...

Veganise your favourite Chinese dishes at home with Vegan Chinese Food, from the founders of the popular food blog littlericenoodle, Yang Liu and Katharina Pinczolits. During the dark, rainy ...

When Hannah Che became a vegan, she worried that adopting a plant-based diet would prevent her from eating her favorite Chinese dishes, the ones that connected her to her family, history, and culture.

‘The Vegan Chinese Kitchen: Recipes and Modern Stories from a Thousand-Year-Old Tradition’ by Hannah Che (Potter, $35) Hannah Che gave up meat her junior year of college, learned how to make ...

Jean Trinh shares the story of her refugee family's connection to Chinese crullers. Cookbook author, teacher, and omnivore Andrea Nguyen offers vegetarian Vietnamese recipes for the home cook. Bill ...

“Chicken is quite popular in Chinese dishes and white [meat] chicken is ... You don’t have to choose a vegetarian option to keep your meal healthy. Similar to chicken and broccoli, both ...

At contemporary Chinese restaurant Sumiao Hunan Kitchen ... us update our guide for where to find the best vegetarian and vegan dishes around Greater Boston. Ahead, find our updated map and ...