You can pan-fry the tofu if you prefer, but I love broiling it because it sticks less, removes moisture, and is lower maintenance. Plus, you can do it while prepping the rest, making dinner faster.

A quick, easy and healthy vegan dish that can be on the table in 15 minutes. Curry Tofu Scramble tastes amazing, adds a lot ...

1 tbsp neutral oil; 1 tbsp finely grated galangal (please see the note below) 2 tbsp Thai curry paste (please see the note below) 2-inch piece lemongrass, minced, optional ...

Hetty Lui McKinnon’s new sheet-pan coconut curry with squash and tofu is an excellent example of the so easy, so flavorful recipes she’s known for. By Melissa Clark Hetty Lui McKinnon’s ...