Roasted carrots nestle into puff pastry in this savory carrot tarte tatin with feta and hazelnuts. Serve as an elegant spring ...

This easy apple tart uses shop bought puff pastry to speed things up ... thickness of a two-pound coin and place them onto the pastry sheet, fanning them out, starting from the outside and ...

Our easy braided strawberry puff pastry recipe is filled with cream cheese and jam then topped with a sweet icing. It's great ...

We’re always on the hunt for a new little fake-out fancy bite, and these Banana Nutella Puff Pastry bites SERIOUSLY fit the bill. They’re almost completely foolproof thanks to frozen store ...

Thaw your puff pastry sheets and roll the puff pastry sheet with a rolling pin. Then, use a pizza cutter to slice the pastry ...

Prepare the puff pastry by gently rolling out one sheet of puff pastry on a lightly ... Let rest for 1-2 minutes, then use a thin spatula to flip upright.

but obviously you can just use the puff pastry lid if you prefer. You will need a 28x23cm/11x9in pie dish that is 4.5cm/1¾in deep. For the pastry base, check the shortcrust pastry sheet is large ...

José Andrés' tuna empanada recipe uses store-bought puff pastry and canned tuna in olive oil to make things simpler for home cooks. For a classic Spanish combination, the tuna is mixed with ...

One sheet of puff pastry will yield 12 rectangles ... Place the puff pastry on top of the cheese and jelly. Use a fork to press the edges together. The egg wash will serve as glue.

Thaw the puffed pastry on the counter for 45 minutes or in the fridge for several hours. When thawed, carefully open the sheet ... pastry could go crazy and puff up in areas here and there ...