Don't toss the carcass after you're done with Thanksgiving turkey ... Soup has been awarded a Blue Ribbon from The Just A ...

Make the turkey broth: In a large, heavy pot over high heat, bring turkey carcass, quartered shallots, ginger, cinnamon and water to a boil. Reduce heat and simmer gently, turning turkey carcass ...

Return turkey to pot and add chicken stock. Bring soup to a boil, then reduce heat to low and cover pot. Simmer, stirring occasionally, until turkey is tender and barley is fully cooked ...

Here’s an unusual way to use up leftover Christmas turkey – a Mexican-influenced soup garnished with baked tortillas and other tasty bits and bobs. First prepare the tomatoes. Heat a heavy ...