Japan, China and Korea have a long history of creating beautiful table goods, from rustic stoneware to delicate ceramics, sleek lacquered items to whimsical serveware and utensils. This tableware is ...
Japan, China and Korea have a long history of creating beautiful table goods, from rustic stoneware to delicate ceramics, sleek lacquered items to whimsical serveware and utensils. This tableware is ...
MUSUBI KILN, opened on June 1 , introduces beautiful tableware such as brightly and vibrantly colored Kutani ware, Yamanaka lacquerware with beautiful wood grain, and Tobe ware which features a bold ...
Why are we asking for donations? Why are we asking for donations? This site is free thanks to our community of supporters. Voluntary donations from readers like you keep our news accessible for ...
The Japanese often say, “Me de taberu” (“You eat with your eyes”), something I truly understood the first time I stayed at a ryokan, a traditional Japanese-style inn. It was there that I was served a ...
Washoku, the “traditional dietary culture of the Japanese,” was recently inscribed on the UNESCO list of the world’s intangible cultural heritage. Iwamura Nobuko, a researcher into food and family ...
Osechi ryori are traditional dishes enjoyed by Japanese people during New Year’s and consists of various foods packed in jubako, boxes similar to the bento boxes. Each of the dishes holds a special ...
TOKYO, June 15, 2021 /PRNewswire/ -- Musubi Lab LLC has opened "MUSUBI KILN," an online shop and media portal which opens up a new dining experience for overseas customers by introducing traditional ...
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