Earthy tahini sauce with lemon and garlic is a perfect match for sweet roasted butternut squash and onion. It’s all topped ...

Tahini is kind of the ingredient equivalent to a familiar face you can't quite place-you know you've heard of it, but you can't remember why or where. It's most commonly associated with hummus, ...

But not all hummus brands are created equal when it comes to health benefits. We asked three registered dietitians what they look for in a healthy hummus—and the brand they recommend—to make the ...

Tahini is a terrific condiment that is made from grinding sesame seeds into a paste. The paste adds a warm, nutty flavor to Mediterranean dishes like hummus and baba ghanouj. Most grocery stores carry ...

Properly served, hummus is a grand thing to see. A cook scoops pale yellow paste into a shallow brick-colored bowl and then stirs it madly with a mortar, forcing it up against the sides of the bowl in ...

Tahini, or tahina, is a paste made from toasted and ground hulled sesame seeds. It’s most notably used in Middle Eastern cuisine such as hummus, baba ganoush, and halva; but sesame paste is also ...

Tahini, a paste made from sesame seeds, is a Middle Eastern staple. You may be familiar with it because it’s a key ingredient in hummus, the traditional chickpea dip. Many of us have a jar of tahini ...

Tahini has been around for thousands of years. The paste made with sesame seeds is a key ingredient throughout North Africa and the Middle East, where it appears in everything from hummus and baba ...