Pumpkin pie made with sweetened condensed milk is the best recipe for making a super creamy pie. This recipe will save you ...

Sweetened condensed milk is the unsung hero of your baking supply toolkit. A can of this luscious, milky liquid is the ...

Lemon: It’s always easier to use a fine rasp grater, like a Microplane, to remove the zest from lemons before juicing them. You’ll need 3 tablespoons of zest and 1/2 cup of freshly squeezed lemon ...

By the time I was a professional pastry chef, I'd come up with all kinds of reasons to use sweetened condensed milk in my recipes—from fudge sauce and ice cream to cheesecake bars.

Marty’s Salad turned me into a lifelong salad connoisseur. And it turns out the secret to its creamy, sweet-and-sour salad dressing is also popular among chefs in New Zealand.

Start with a can of condensed milk, end with a smile. Simply Recipes / Mihaela Kozaric Sebrek Sweetened condensed milk is an ingredient I've long taken for granted. I often keep it in my pantry ...

Transform this classic North Carolina pie with a saltine crust and citrus custard into handheld bars with a toasty meringue ...

Sweetened condensed milk is made by removing most of the water from cow’s milk and adding sugar. This article reviews the nutritional value of sweetened condensed milk, its benefits, downsides ...