Crispy, spiced and perfectly paired with a tangy dip—these air-fryer sweet potato chips are the ultimate homemade snack. The ...

Baked sweet potato chips Preheat the oven to 300 degrees. Using a mandoline, slice 1 pound of peeled sweet potatoes into 1/8-inch thick rounds, or slice them as thinly as possible with a knife.

It really is the perfect food. The trick here is to fry fresh herbs in hot oil until they're crispy, infusing the oil with flavor before it's ready for those potato slices. These addictive ...

CLEVELAND, Ohio (WJW) — Calling all chip lovers! Vegan Vicki’s Air Fryer Sweet Potato Chips are a delicious alternative to regular chips and not hard to make. Fox 8’s Wayne Dawson got a ...

Sweet potato muffins are a delightful way to combine wholesome ingredients with comforting sweetness. They are packed with natural flavors, moist, fluffy, and perfect for breakfast, a midday snack, or ...

“Sweet potato chips are one of my favorite gluten-free snacks and we make them weekly at my house,” the Kardashian family “healthy freak” writes on her app.

Serve with sweet potato chips (recipe above). Serves 4 to 6. Ingredients. 3/4 tahini paste; 1 clove garlic, chopped; 2 tablespoons fresh cilantro; 1/2 cup fresh parsley; ...

Using a mandoline slicer or a sharp knife, slice the potato into 1/8-inch-thick slices. Put in a bowl, and drizzle with 1 tablespoon of the olive oil. Toss well.

Enter: Our go-to sweet potato nachos recipe from Fit in 10: Slim & Strong—For Life, a book packed with fat-burning 10-minute workouts and nutritious meals that require just 10 minutes of prep time.