Elegant, silky, and absolutely irresistible—this is dessert at its finest. In this decadent episode, Chef Jean-Pierre walks ...

Strain though a fine sieve to remove seeds (optional). Unmold panna cotta onto a plate, and pour about 2 tablespoons purée around each serving. Garnish with remaining strawberries.

Strawberry chamomile tart with Dirty Girl strawberries, strawberry lemon verbena curd, lemon glaze, chamomile whipped panna cotta and chamomile whipped ganache. Courtesy Craftsman and Wolves.

Panna cotta is a great dessert to make for a dinner ... The berries can be marinated in other fruit liqueurs — try framboise (strawberry), for example.