When Sri Lankan and South Indian food meet on a plate, Michelin gets starry-eyed Thursday, April 17, 2025 Albin Vincent, the chef and co-owner of Lungi, says South Indian and Sri Lankan food are ...

Prenzlauer Berg’s Kollwitzkiez area is full of great restaurants, but nowhere does modern comfort food quite like Sathutu.

Up in the northern province Jaffana, Thinnai Organic’s Executive Chef Sajith Fernando isn’t following trends at his expansive 10-acre farm cum restaurant.

When I visited my mom, I’d bring them something back. That’s just what you do, whether you’re Southern or Sri Lankan. You take a plate. That followed me.

Chef Shaheen Ghazaly operates Kurrypinch, one of L.A.'s only Sri Lankan restaurants, on an eastern stretch of Hollywood Boulevard, serving a mix of classics and his inventive dishes.

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Albin Vincent, the chef and co-owner of Lungi, says South Indian and Sri Lankan food are very similar. Lungi was recognized by the Michelin Guide just months after opening its doors. 24/7 Live ...

"In Kanyakumari, there is a shop, a deafman's shop. So, he sells only fried fish. So, we used to stand on the line when we were kids," Vincent said.