There’s nothing like a steaming bowl of Korean tofu soup on a cold day. Known as Sundubu Jjigae, this spicy Korean tofu stew is one of Korea’s most beloved comfort food dishes. With its bold ...

Luckily, I found: The best thing I ate in Indy this week As home remedies go, it’s hard to beat a piping hot bowl of spicy tofu and fish stew, or sundubu - jjigae, from Ma Ma’s Korean in Lawrence.

Funky, salty, savory, spicy and slightly sweet, gochujang is a marvelously complex ingredient. Here’s how to put it to good use.

The spicy soft tofu stew — like all of their entrees and combos — comes with a full spread of banchan and sizzling dolsot rice, short-grain Korean rice cooked in individual stone pots over ...

This Korean-inspired spicy tofu stew by Hetty Lui McKinnon makes for a quick weeknight meal.

Korean cuisine is flavorful and exciting. For plant-based twists on classics, try these 13 Korean-inspired vegan recipes.

In addition to the shareable stews, Soondol also serves a la carte sides like steamed tofu with kimchi, stir-fried daechang, Korean fried chicken, and buchujeon (chive pancake).