Cocktail meatballs don't have to be complicated. With just two store-bought condiments, you can effortlessly create a delicious, crowd-pleasing snack.

Transfer meatballs to a large slow cooker. Bring the root beer to a boil in a medium saucepan over medium-high heat. Reduce heat to medium-low and simmer until the root beer measures approximately ...

Though we do love the tender feel of slow-cooker meatballs, they're even better with a browned crust. It does take an extra step, but it's extremely simple ...

Pour the remaining sauce into a 4- to 6-quart slow cooker. Place the meatballs in the sauce in two layers. Lastly, pour the remaining sauce over the top layer of meatballs.

To serve, use a slow cooker set on its warming setting, which makes a great stand-in chafing dish. You can also serve these meatballs for weeknight dinner (about 7 to 8 meatballs will make up a ...

Preheat oven to 350 degrees. Mix ground beef, crumbs, onion, milk, egg, parsley, salt, pepper and Worcestershire sauce. Gently shape into 1-inch balls. Spray a baking sheet with cooking spray and ...

Elizabeth Heiskell of the Debutante Farmer shares her easy Southern Christmas recipes for slow-cooker 4-ingredient cocktail meatballs with grape jelly, juicy cola ham with brown sugar glaze and ...

Slow Cooker Swedish Meatballs. by Living with Amy. Tue, December 3rd 2024 at 8:46 AM. Updated Tue, December 3rd 2024 at 11:57 AM. Swedish Meatballs (WLUK) TOPICS: ...