With its sunny lemon glaze, this one-bowl carrot loaf cake is as easy to eat as it is to make. Share full article. 147. There is something irresistible about a carrot cake topped with a citrus glaze.

Carrot cake recipe Ingredients. Two large eggs. 110g granulated sugar. One teaspoon pure vanilla extract or vanilla bean paste. 100ml milk. 100ml oil (avocado or sunflower oil) ...