When I was growing up, my mom made the best Filipino food every week for dinner. I always looked forward to all of her home-cooked meals, from sour sinigang made with pork or seafood and a ton of ...

Serve with beef. Nutritional information unavailable. Find “A Filipino Kitchen” at Barnes & Noble and wherever books are sold; on amazon.com; and at Mutual Publishing, 1215 Center St., Suite 210.

Yes, it boasts of a Portuguese descent, but, like other foreign dishes that have become a favorite of Pinoys, this dish of cubed beef with garlic and Worcestershire sauce now has a Filipino version.

Andino shared his recipe for pork and beef-filled fried lumpia -- a Filipino favorite that combines the amalgamation of different countries' ingredients. Genevieve Ko, deputy editor of New York ...

MANILA, Philippines — Savory, hearty, beefy goodness made with carefully selected premium beef—these are the qualities that make Purefoods Corned Beef a pantry staple in every Filipino household.

Growing up in Redwood City, Jhed Yuzon noticed a dearth of nearby Filipino restaurants ... Entrees include dishes like pork and milkfish sisig, beef kaldereta, a tomato-based beef stew, and ...

IHOP first introduced the Filipino Classics last year. Its beef tapa, chicken and pork tocino, longganisa, and chicken sausage dishes proved so popular that now IHOP is testing the waters again ...