Gordon Ramsay loves this 10-minute pasta dish, which is perfect for an easy summer dinner. It features shrimp, lemon, and ...

Shrimp scampi with angel hair pasta is a classic Italian dish that everyone loves. Whip up this creamy, flavorful seafood ...

Enjoy restaurant-quality shrimp scampi with linguine at home! This quick and easy recipe delivers delicious flavors in just ...

Adding a handful of tomatoes to this take on shrimp scampi makes for a bright, full-flavored meal that’s speedy and complex. (The New York Times/David Malosh) For the occasional shrimp eater, it ...

Whip up one of these flavorful summer meals in 25 minutes or less. From pasta dishes to fresh salads, they're perfect for any night of the week.

While the pasta cooks, prepare the sauce. To the same skillet you cooked the shrimp in, add 2 tablespoons of olive oil and the minced garlic. Saute the garlic until it is fragrant; about 1 minute.

¾ teaspoon paprika powder 20 teardrop tomatoes, cut in half lengthwise (approx. 40 halves) 1 lemon, juiced (seedless) 2 cups white wine Salt and pepper (to taste) ...

Add the shrimp and cook, stirring occasionally, until they begin to turn pink, about 2 minutes. Pour the mixture over the spaghetti in the pot, then add the remaining 2 tablespoons oil and ½ cup ...

Cook the garlicky shrimp until they're plump and juicy, and in this version, add cherry tomatoes, wine, chicken stock (yes, chicken stock; it's wonderful in seafood), and some cooking water from a ...

A tostada of Oregon baby shrimp, avocado, cherry tomatoes, Persian cucumbers, sautéed Padron or Shishito chiles, ... Giovanni’s Shrimp Truck Scampi. Makes 1-2 servings, easily doubled.

Spaghetti With Shrimp, Tomatoes and White Wine . 1 pound spaghetti. Kosher salt and ground black pepper. 4 tablespoons extra-virgin olive oil, divided, plus more to serve ...