However, the humble grain has been busy serving people well in other parts of the world, like India, where this breakfast sooji (Hindi for ‘semolina’) hails from. Semolina is a flour made from ...

While initial associations might be barley or buckwheat, one should not overlook semolina. It is an excellent idea for a ...

Here are some popular Maharashtrian breakfast items that you should definitely try. Poha is a popular breakfast dish prepared ...

Vegetarian breakfast option that includes plant-based proteins and heart healthy fats Ingredients 1cup rava or medium/fine grain semolina, lightly roasted in pan with no oil over a medium flame ...

Mix suji, yogurt, water, and salt to make a batter. Let it rest for 30 minutes. Make the dhokla steamer or a flat-bottomed container greasy. Pour the batter into the steamer and steam for 15 to 20 ...

strong>About Matar Upma Recipe: A healthy breakfast preparation with lightly roasted semolina and green peas cooked together and lightly tempered with mustard seeds and curry leaves. Now add finely ...