These broiled scallops go beautifully with a side of buttery asparagus, a light arugula salad, or a creamy risotto. A crisp white wine like Sauvignon Blanc or Chardonnay can further enhance the ...

A luxurious yet simple dish, this combination of seared sea scallops and creamy risotto offers the perfect balance of flavors. The sweet corn and leek risotto paired with a rich brown butter sauce ...