This scallops fettuccine Alfredo recipe is a simple mash-up of two easy ... If you've made seared scallops and spinach, you know we're all about sea scallops with a golden crust and a tender ...

Sear scallops until golden, about 3 minutes per side. Add cream, Italian seasoning, parmesan, spinach and sundried tomatoes to the pan and stir well. Once hot, add pasta and stir to combine.