Can You Enjoy Potato Chips Without Guilt ... 4 medium potatoes 2 large onions 2 tablespoons of extra virgin olive oil Salt and pepper to taste Optional spices: paprika, garlic powder, oregano ...

The brand’s sea salt kettle-cooked potato chips tasted like they were made from potatoes that were harvested that morning, sliced by hand, and fried just for us. Testers noted that these were ...

Potato chips made in the microwave really work ... Season to taste. We only use salt, but pepper and paprika are welcome. Mix ...

LaGuardia founded the Akron chip company with his brother, Anthony, and his cousin, Ted Robb. They’re one of a handful of ...

Soak your potatoes for about 30 minutes to remove starch. Chop into chips, toss in oil, salt and pepper, pop in the air fryer for 20-25 minutes on 180.

Drain on paper towel. Cut the potatoes into 3cm chips and blanch in oil that is about 140°C for 7 minutes or until golden brown. Toss with the Szechwan salt and pepper mix. Set aside until required.

Sprinkle wood chips over the coals ... and season to taste with salt and pepper. Add the flaked trout to the vinaigrette, and mix well; check seasoning. Place the potatoes in a saucepan of ...

The brand’s sea salt kettle-cooked potato chips tasted like they were made ... They would be great sprinkled with some black pepper and Parmesan cheese for a crisp cacio e pepe-inspired party ...