Ragi flour is packed with nutrition, the kind you would want in your kids' routine. Try these easy ways to make their food delicious and nutritious at the same time.

During the summer, when heat diminishes appetite and the need for nutrition increases, millets offer a refreshing solution. These ancient grains, packed with nutrients, are perfect for the summer ...

About Ragi Oats Ladoo (Ragi Oats Laddu) Recipe: An healthy option when it comes to traditional Indian sweets, Ragi Oats Ladoo is a dish made with ragi flour, oats flour, honey, dates and milk. Coated ...

Mix ragi flour, rice flour, curd, salt, and cumin seeds with water to form a thin batter. Let it rest for 10 minutes. Heat a non-stick pan and pour a ladle of batter, spreading it evenly.

Half a cup ragi flour, half a cup rice flour, salt to taste, two tablespoons of rawa, 1-2 green chutney, two tablespoons of chopped onion, two cups of water, 5-6 curry leaves, two tablespoons of ...

Ragi Roti Ragi roti is another delicious recipe and healthy too. This Indian bread made with ragi flour, carrots and mild spices. You can serve ragi roti with chutney, dahi or pickle. Take a clean ...

Check out for the recipe for the most nutritious and healthy variants of dosa. This dosa is rich in iron and can be made quickly. If you are not so fond of ragi flour, you can also use oat flour ...

Prepare the Rice and Ragi Flour Paste: l In a small bowl, mix the rice and ragi flour with a little cold water (about 5-6 tablespoons) to make a smooth slurry. l Make sure there are no lumps in ...

In fact, ragi is a great source of iron. An easy way to consume ragi is by making a simple ragi porridge with ragi flour. This is quite delicious and can be enjoyed by children as well. Other popular ...