Puff pastry might be the most underrated secret weapon in your freezer. Those golden, buttery layers shatter at the first ...

There's something satisfying about how impressed people get when you serve puff pastry desserts. They ooh and ahh over the ...

For me the hardest part of this simple chocolate-filled puff pastry recipe was rolling the pre-made, thawed dough out large enough to make a 16 inch square. I assume it would get easier with more ...

Lucky for you, puff pastry is a versatile dough that can be made into a variety of delicious treats. From doughnuts to pies ...

Are you a fan of chocolate croissants? If so, you’ll love this chocolate puff: Light, flaky layers of buttery puff pastry cradle a tunnel of rich, dark chocolate. Lush and elegant, it’ll elevate your ...

In this video, discover how to transform simple puff pastry into a massive Giant Cookie Dough Pop Tart. This easy dessert ...

Number cakes are undeniably beautiful, but they can take quite a lot of time to make and assemble. Luckily, there's a ...

At just 27 years old, Thomas Raquel joined Michelin three-star Le Bernardin as its pastry chef after spending years honing his craft and Michelin-starred restaurants in Chicago including Acadia and ...