After testing 14 milk frothers and frothing up gallons of milk foam, we recommend the Instant MagicFroth 9-in-1 and the Golde Superwhisk.

Beer foam matters! Experts say 1–2 inches enhances flavor, keeps beer fresh, and depends on pour, type, and clean glassware.

Want to impress someone with your latte art skills at home? The trick is being able to make “microfoam,” which starts out as milk and is converted to pourable foam comprising tiny bubbles ...

In this instance, it helps blend the sorbet into a smooth, pourable foam. If your sorbet is too firm, let it sit at room temperature for a few minutes before shaking to help it blend more easily.

Beer is one of the world's most popular drinks, and one of the clearest signs of a good brew is a big head of foam at the top ...

Usually, a tap beer that is mostly foam on top means something went wrong with the pour. But at a few Milwaukee breweries, those most in the know are not only enjoying foamy beers — they're ...