The ingredients for Jacques Pepin’s distinctive (and for us, addictive) potato pancakes, which he calls Criques. I thought we had more scallions in the garden, but this was it, and it was big enough ...

Having delicious, perfectly roasted sweet potatoes on hand during the week is a game-changer. I love eating them on their own, stuffing them, turning them into savory pancakes or even sweet potato ...

There’s nothing like a warm plate of pancakes in the morning. The Pioneer Woman demonstrated how to make loaded potato pancakes. Here’s Ree Drummond’s secret for a perfect plate. Drummond starts by ...

Potato pancakes are the apex potato choice. Each perfectly imperfect circle is a personal-sized hash brown that delivers more of the brown that we want from our breakfast potato hash. Plus, it's an ...

Basics often were hard to get after World War II in Germany when Helga Stang was a girl. Her mother would feed her five children by making potato pancakes with 10 pounds of potatoes. “Sometimes she’d ...

“No, no, no!” a long-time church volunteer named Jean cried out on Saturday afternoon, waving her arms to shoo a reporter away from what appeared to be bowls of spices ready to be added to the raw ...

These potato pancakes made with rye flour and topped with lemon cream and salmon roe are terrific with champagne. Grate the potatoes using a cheese grater or food processor attachment. Toss them in a ...

Sometimes chefs overdo it. One year, at a latke cook-off in New York, a chef garnished the classic Hanukkah potato pancake with smoked salmon and wasabi mayonnaise. And that’s just wrong. Suzanne ...