Tasting Table on MSN

The Pie Recipes That Turn Out Better With Hot‑water Crust (And Why)

What is a hot water crust and when should you use it versus a traditional pie crust? Here's everything you need to know about ...
AOL

7 Pot Pie Mistakes You're Probably Making—And What To Do Instead

Use lard or very cold butter for a flaky crust. Avoid overworking dough to prevent a tough texture. Pre-bake the bottom crust to prevent sogginess. Soften vegetables before adding them to the filling.
Butter and Baggage on MSN

This chicken pot pie with puff pastry is the comfort dinner you need

Made with store-bought puff pastry and rotisserie chicken, my chicken pot pie recipe with puff pastry delivers all the ...

Steer Clear Of This Chain's Chicken Pot Pie At All Costs

Chicken pot pie is a comforting and tasty dish when done right. There is a casual food chain that makes a subpar pie you want ...
Los Angeles Times

Turkey Pot Pie with Biscuit Crust

My family’s favorite leftover turkey meal is pot pie. When I make the filling for this recipe, which calls for cubed, cooked turkey, I like to use chicken stock for the base. Milk or cream is more ...
AOL

The 7 Biggest Pot Pie Mistakes You're Probably Making

A cozy, comforting dish ideal for chilly days and blustery nights, pot pie—whether filled with chicken, turkey, beef, or all vegetables—offers an excellent opportunity for home cooks to use up ...