While you may think of tacos and enchiladas when someone brings up Mexican food, soups like pozole and menudo are not to be ...

Edgar Castrejón's Vegan Pozole Rojo includes mushrooms for earthy flavor and slight chew. The result is just as satisfying as a meat-laden pozole.

Mom’s pozole is the perfect cold weather soup A couple of shortcuts make this family recipe for pozole rojo — a Mexican soup made with hominy, pork and chile — easy to put together ...

“Pozole is a Christmas Eve favorite in Mexico, and on the New Mexico side of Texas pozole holds the position that chili holds in Texas.”—Linda West Eckhardt, The Only Texas Cookbook Round ...

Want to make Pozole Rojo? Learn the ingredients and steps to follow to properly make the the best Pozole Rojo? recipe for your family and friends.

Seth Tillman explores the process of making pozole verde at Cielo Rojo, a Mexican restaurant in Takoma Park. Chef David showcases the ingredients -- tomatillos, cilantro, pumpkin seeds, dry ...

The business makes their famous pozole rojo estilo Nayarit with your pick of pork and chicken. To try a mix of the best, we suggest getting their loaded pozole rojo mixed with pork meat, pata ...

Pozole rojo, made with pork and served with red onion, shredded cabbage, and radish, headlines the menu. Photo by Memo Torres. I love that so much. It's called a pozoleria, so the pozole must be the ...

If you're trying to find the absolute best cuts of pork for homemade pozole rojo, then listen to the advice of one chef who offers a few suggestions.