This Slow Cooker Pork Roast With Vegetables Recipe is one of my favorite home-cooked comfort meals. The pork turns out so ...

Looking to start the new year with a bit of extra luck and a lot of flavor? This oven-baked pork and sauerkraut recipe i ...

Looking for a star protein to serve as your holiday dinner's centerpiece? Take a page out of Rachael Ray's cookbook and roast ...

Instead of using one larger bone-in pork loin roast, this recipe calls for two smaller ones. This allows for more exposed surface areas, which decreases cooking time and develops a delicious ...

Continue reading for tips on preparing a pork rib roast, plus a simple recipe that uses just six ingredients! Pork rib roast (also called rack of pork) is taken from the rib section of the loin ...

A pork shoulder roast rivals a standing rib roast or beef ... If you’re lucky enough to have options, pick the part you want: This recipe works with any part of the shoulder, whether it has ...

This timeless stuffed pork loin recipe offers ingredient flexibility ... roll it back up, tie it, and roast it. The whole procedure takes about an hour, and the results are delicious — and ...

Preheat grill (or grill pan). Melt butter. Combine butter, pepper sauce, and remaining 1 teaspoon dressing. Prepare rice ...

A long, slow cook time — roasting, braising and leisurely poaching — is a simple way to marry contrasting ingredients. This ...

Recipes vary and call for ingredients ... Place in oven and roast 60–70 minutes, until pork is cooked through. Transfer pork to cutting board and slice. Serve with sauerkraut and apple mixture.

Your butcher can butterfly the pork loins for you (slice them in half lengthwise almost all the way through, leaving a hinge of uncut meat).Plus: More Pork Recipes and Tips Squeeze any excess ...