As soon as I hit my mom’s front door, I smelled them. The anise aroma in the air gave it away. My mother was inside making her famous pizzelles. There are only three times each year I can count on ...

One of the world’s ancient Christmas cookies is still popular today – the Italian pizzelle, a flat waffle cookie with snowflake or other delicate, double-sided designs. In the U.S. they are ...

Jillian Fitch, one of the pastry chefs at Casolare, whisks the batter for these delicate cannoli shells by hand and then pours it through a sieve to eliminate any lumps. In testing, Domenica Marchetti ...

FORECAST A FEW MINUTES AWAY. AUDREY: SOUNDS GOOD. THE HOLIDAYS ARE TIMEOR FUN, FAMILY, AND OF COURSE FAMILY TRADITIO.NS FOR THE NEXT 12 DAYS ON ETH LOCAL VIBE, WE’RE BRINGING YOU 12 DAYS OF FAMILY ...

GRAND RAPIDS, Mich. — The holidays bring plenty of festive celebrations and family traditions. Our Candace Monacelli and Tessa DiTirro grew up making one Italian family tradition called pizzelles.

Beat eggs adding sugar gradually. Beat until smooth. Add cooled melted butter/margarine and your flavoring. Add flour and baking powder to your egg mixture. Mix well; batter will be sticky and stiff ...

You are sooo right. My late mother Gemma's Pizzelles were the best I ever had. Even though I inherited and use her old Pizzelle iron, her same recipe, and techniques, my wife tells me that my ...

This pizzelle iron is hefty and solidly made in Italy from cast aluminum. Using it involves a bit of a learning curve, but once you're there, it's thrilling to turn out great big yummy cookies – ...

“Pizzelle” means “round, flat and small,” and pizzelle are traditional Italian cookies that are round and flat like a pizza. They’re made with flour, sugar, butter and eggs, whisked together with ...