Making miniature pies can be laborious work if you're making the pie crust from scratch or cutting up a full-size crust. Canned biscuit dough makes it easier.

This canned biscuit danish recipe is perfect for breakfast or a quick snack. These are also a fun treat to share at school or work. And, we especially love them fresh out of the air fryer with a cup ...

Canned pumpkin is one of those convenience products that are so much easier than starting from scratch. The process for making homemade pumpkin puree is arduous: you’ll have to seek out a pie ...

To make a basic pot pie filling, start by sauteing your favorite vegetables (carrots, onion, peas, and mushrooms are my faves) in some butter. Once everything is nice and soft, throw some flour in ...

Learn how to make canned cherry pie filling taste better with three not-so-secret tips from a busy mom. The post How to Make Canned Cherry Pie Filling Taste Homemade appeared first on Taste of Home.

Pies, turnovers… Most apple-based desserts come with a reputation for being complicated. For the times when you need your fix without a lot of fuss, make this recipe for apple pie biscuits. You ...

When shopping for canned pumpkin, you'll see three similar-sounding names on the labels of the different products on the shelf: pumpkin puree, 100 percent pumpkin, and pumpkin pie filling.