With the goal of making gluten-free baking as easy and delicious as possible, Pamela’s debuts Artisan Flour Blend, Oatmeal Cookie Mix, and Sugar Cookie – Roll & Cut Mix just in time for ...

Flour doesn't always mean wheat—some flours are, in fact, safe! Many people think flour contains wheat, meaning all flour contains gluten and therefore isn't safe on a gluten-free diet.

Pamela’s new Artisan Flour Blend is 100 percent free of wheat, gluten and dairy, and made without leavening or sugar. The flour blend is also vegan, and can be used to make everything from ...

Pamela's Gluten-Free Honey Graham Crackers ... The original recipe from 1829 was made with graham flour, a type of flour known for its coarser texture made from dehulled wheat kernels.

Pamela's Products accounts for more than 55 percent of the sales of gluten-free baking mixes in the ... www.Amazon.com along with 25-pound bulk flour packages. Information about the company ...

“Gluten-free is not a big deal to them,” she said. Pamela’s is “a name that’s new in ... Her dad made stoneground whole-wheat flour. Her brother owns a wheat-flour mill in Utah.

Pamela’s Products is introducing grain-free graham-style crackers, formulated with a blend of almond flour, organic coconut ... Pamela’s also offers a line of gluten-free graham crackers ...

and Bob's Red Mill Gluten-Free Flour and Pamela's Gluten-Free Bread Mix, both of which can be found at grocery stores nationwide.