Why does organic food cost more than non-organic food?” And she's right! Certified organic foods do usually cost more than ...

That means it's about 95% organic. Food growers can add lab-made chemicals to the other 5%. Only this logo meets government's definition of organic, but that's no guarantee it's pesticide free.

Under the Organic Foods Production Act of 1990 ... Once certified, the foreign operations are entitled to label their products with USDA Organic logos and freely enter the U.S. markets. ...

Lots of food that is labeled ‘organic’ is based on shoddy inspections by shady cretifiers, or no inspections at all. Primary Menu. National Review. When ‘Organic’ Food Isn’t.

The Canadian Food Inspection Agency (CFIA) has unveiled a new logo for organic foods which will be displayed on foods which meet the country’s organic guidelines.

The official EU organic logo is now obligatory on all pre-packaged organic foods after the two year transition period came to an end on the 1 July. The EU organic logo is now obligatory on all ...

European Union (EU) Agriculture Commissioner Mariann Fischer Boel has promised the European Commission will redesign its existing EU-compliant organic food logo before it becomes mandatory under a ...