Preheat oven to 425 degrees. Line a standard sized muffin pan with muffin liners or spray with cooking spray. In a large mixing bowl, combine all the muffin ingredients. Stir by hand until the ...

Combined with almond meal, sultanas and poppy seeds, the result is rich in taste and texture, but not particularly sweet. I like to serve this well chilled, somehow it makes the plump juicy ...

It also helps keep the loaf moist, which is sometimes a challenge with gluten-free bakes. Serve it as part of a weekend ...