Fruit desserts are the perfect way to enjoy something sweet while keeping things light and refreshing. With their natura ...

Dan Lepard's cake is very easy to make ... with the finely grated zest of two oranges and two lemons, but the fruit extracts are much easier to use. The recipe can be halved easily.

This one-bowl loaf cake is exceptionally ... which is enhanced by just a touch of orange zest, vanilla, and cinnamon. Enjoy it unadorned or dress it up with fruit and whipped cream.

Decorate the cake with the candied orange rind and serve. When selecting oranges for this recipe the crucial thing is avoid varieties which have a thick pith as they will make the cake taste bitter.

Recipes published by Food ... as a poaching liquid for rhubarb and oranges, gently stewing the fruit to a meltingly soft texture. After the cake is baked, it gets poked all over with a skewer ...